Oftentimes, the best meals are those that are both delicious and easy to prepare. Our Costco Chicken Skewers recipe is no exception, offering a perfect blend of convenience and taste that will have your family asking for seconds. Let’s dive into how you can recreate this crowd-pleaser at home.
Why This Recipe Works
- Quick Prep: With minimal ingredients and straightforward steps, you can have these skewers ready in no time.
- Versatile Flavors: The marinade packs a punch, ensuring every bite is as flavorful as the last.
- Perfect for Any Occasion: Whether it’s a weeknight dinner or a weekend BBQ, these skewers fit right in.
Ingredients
- 2 lbs chicken breast, cut into 1-inch cubes
- 1/4 cup olive oil
- 3 tbsp lemon juice
- 2 tbsp honey
- 2 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp paprika
- Wooden skewers, soaked in water for 30 minutes
Equipment Needed
- Mixing bowl
- Whisk
- Grill or grill pan
- Tongs
Instructions
Step 1: Prepare the Marinade
In a large mixing bowl, whisk together the olive oil, lemon juice, honey, minced garlic, salt, black pepper, and paprika until well combined. This marinade is the secret to the skewers’ irresistible flavor, so take your time to ensure everything is perfectly blended.
Step 2: Marinate the Chicken
Add the cubed chicken to the marinade, making sure each piece is thoroughly coated. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 1 hour, though overnight is ideal for deeper flavor penetration.
Step 3: Skewer the Chicken
Thread the marinated chicken pieces onto the soaked wooden skewers, leaving a small space between each piece to ensure even cooking. Aim for about 4-5 pieces per skewer, depending on their size.
Step 4: Grill to Perfection
Preheat your grill or grill pan over medium-high heat. Once hot, place the skewers on the grill, cooking for about 4-5 minutes on each side or until the chicken is golden brown and reaches an internal temperature of 165°F.
Step 5: Serve and Enjoy
Remove the skewers from the grill and let them rest for a couple of minutes before serving. This allows the juices to redistribute, ensuring every bite is moist and flavorful.
Tips and Tricks
For those looking to elevate their Costco Chicken Skewers, consider these advanced tips. First, if you’re using wooden skewers, soaking them in water for at least 30 minutes before grilling prevents burning. Second, don’t overcrowd the skewers; leaving space between chicken pieces ensures even cooking. Lastly, letting the chicken marinate overnight deepens the flavors significantly, making the extra time well worth it.
Recipe Variations
- Spicy Version: Add 1 tsp of chili powder or cayenne pepper to the marinade for a kick.
- Herb Infused: Mix in 1 tbsp of chopped rosemary or thyme for an aromatic twist.
- Sweet and Tangy: Substitute honey with maple syrup and add a splash of apple cider vinegar.
Frequently Asked Questions
Can I use chicken thighs instead of breasts?
Absolutely! Chicken thighs are a great alternative, offering a juicier and more flavorful option. Just adjust the cooking time slightly, as thighs may take a bit longer to cook through.
How can I prevent the chicken from drying out?
Ensuring not to overcook the chicken is key. Using a meat thermometer to check for an internal temperature of 165°F and letting the skewers rest before serving helps retain moisture.
Can I make these skewers ahead of time?
Yes, you can marinate the chicken and even skewer them a day in advance. Just keep them refrigerated until you’re ready to grill.
Summary
Our Costco Chicken Skewers recipe is a testament to how simple ingredients can come together to create something truly special. Perfect for any occasion, these skewers are sure to impress with their flavor and ease of preparation.