Just when you thought cheese dips couldn’t get any better, along comes this Boursin cheese dip to prove you wrong. Jam-packed with flavor and irresistibly creamy, it’s the hero your next gathering deserves.
Why This Recipe Works
- The combination of Boursin cheese and cream cheese creates a luxuriously smooth base that’s impossible to resist.
- Garlic and herbs already in the Boursin mean you’re halfway to a flavor-packed dip without extra effort.
- It’s versatile! Serve it warm or cold, with chips, veggies, or bread, and watch it disappear.
- Prep is a breeze, making it perfect for last-minute party planning.
- The dip can be made ahead, freeing you up to enjoy the party too.
Ingredients
- 1 (5.2 oz) package Boursin Garlic & Fine Herbs cheese
- 1 (8 oz) package cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1/2 tsp garlic powder
- 1/4 tsp onion powder
- 1/4 tsp black pepper
- 2 tbsp fresh chives, chopped (for garnish)
Equipment Needed
- Mixing bowl
- Electric mixer or whisk
- Spatula
- Serving bowl
Instructions
Step 1: Combine the Cheeses
In a large mixing bowl, add the Boursin cheese and softened cream cheese. Using an electric mixer on medium speed, beat until the cheeses are well combined and smooth, about 2 minutes. Tip: Letting the cream cheese sit out for 30 minutes before starting makes blending easier.
Step 2: Add the Creamy Elements
To the cheese mixture, add the sour cream and mayonnaise. Continue to beat on medium speed until everything is fully incorporated and the mixture is smooth, about another 2 minutes.
Step 3: Season the Dip
Sprinkle in the garlic powder, onion powder, and black pepper. Mix on low speed until the spices are evenly distributed throughout the dip, about 1 minute. Tip: Taste and adjust seasonings to your preference.
Step 4: Chill or Serve Immediately
You can serve the dip immediately or cover and refrigerate for at least 1 hour to let the flavors meld. Tip: If serving chilled, let the dip sit at room temperature for 15 minutes before serving to soften slightly.
Step 5: Garnish and Serve
Transfer the dip to a serving bowl and sprinkle with chopped fresh chives for a pop of color and flavor. Serve with your choice of dippers.
Tips and Tricks
For an extra smooth dip, ensure all your dairy ingredients are at room temperature before mixing. This prevents lumps and makes for a creamier texture. If you’re in a pinch, you can microwave the cream cheese for 10-15 seconds to soften it quickly. For a lighter version, substitute Greek yogurt for the sour cream. Always taste your dip before serving and adjust the seasonings as needed. Remember, the flavors will develop more if the dip is allowed to chill, so planning ahead can enhance the taste.
Recipe Variations
- Spicy Kick: Add a diced jalapeño or a dash of hot sauce to the mix for those who like it hot.
- Bacon Lover’s: Mix in crumbled cooked bacon and top with extra for a smoky flavor.
- Veggie Loaded: Stir in finely chopped bell peppers, cucumbers, or spinach for added crunch and nutrition.
- Herb Garden: Fresh herbs like dill, parsley, or basil can add a fresh twist to the dip.
- Caramelized Onion: Top the dip with caramelized onions for a sweet and savory version.
Frequently Asked Questions
Can I make this dip ahead of time?
Absolutely! This dip can be made up to 2 days in advance. Just store it covered in the refrigerator and give it a good stir before serving. The flavors actually improve over time, making it a great make-ahead option for parties.
What can I serve with Boursin cheese dip?
The possibilities are endless! Classic options include crackers, sliced baguette, tortilla chips, and fresh vegetables like carrots, celery, and bell peppers. For a more substantial option, try serving it with pretzel bites or pita chips.
Can I freeze Boursin cheese dip?
Freezing is not recommended as the texture of the dairy products can change upon thawing, resulting in a grainy or separated dip. It’s best enjoyed fresh or stored in the fridge for a few days.
Summary
This Boursin cheese dip is creamy, flavorful, and incredibly easy to make, making it the perfect addition to any party or gathering. With options to customize and make ahead, it’s as versatile as it is delicious.